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Blueberry's Specialties

THE TRADITIONAL

Two eggs, with bacon or sausage, country home fries, grits or green apples & toast.
Sub homemade corned beef hash, ham, chorizo, applewood smoked pork loin or Aidell’s Chicken & Apple sausage. 2.00

BLUEBERRY MUFFIN & EGGS

Two eggs with a grilled blueberry muffin and Granny Smith apple slices. Your choice of bacon or sausage.

BLUEBERRY’S MONTE CRISTO SANDWICH

Virginia ham, American and Swiss cheeses, light mayonnaise, battered and fried to golden brown. Served with homemade Blueberry’s sauce and powdered sugar.

STEAK AND EGGS

6 oz, Stock Yards All Natural Angus center cut sirloin with two eggs. Choice of toast and country home fries or stone ground grits.

FRENCH BEIGNETS

Deep fried beignets with homemade Blueberry’s sauce and powdered sugar.

SOUTHEAST DIXIE

Boneless pork chop with two eggs. Choice of artisanal toast and country home fries or stone ground grits.

CHARLESTON STYLE SHRIMP & GRITS

Served with toasted garlic French bread. Sautéed wild-caught shrimp, applewood smoked bacon, ham, green peppers, caramelized onions served over local, stone ground, cheddar grits & Bloody Mary sauce.

BREAKFAST OF CHAMPIONS

3 buttermilk pancakes 2 eggs, bacon or sausage, country home fries or stone ground grits.

THE VILLAGE BURRITO

Eggs, cheese, peppers, onions, black beans, salsa & sour cream. Served with country home fries or stone ground grits. Please no substitutions.

WILD SMOKED SALMON CROISSANT

Wild smoked salmon on golden grilled croissant bun spread with Bordeaux brie cheese, shaved red onions, tomatoes, scrambled eggs, and served with home fries or stone ground grits.

MELTED SCRAMBLER

Scrambled eggs, mixed with caramelized onions, mushrooms & ham with Cheddar-Jack cheese, 4 slices of bacon & English muffin.

RED VELVET WAFFLE

Red velvet butter waffle, drizzled with cream cheese icing & topped with cinnamon sugar & butter.

Breakfast Served All Day!

Lactose Free Cheese or Gluten-Free Bread / Toast Available- Ask Your Server.

Breakfast Sweet Treats

Add strawberries, blueberries, banana, or pecans to any of our sweet treats.
2.00 each

PANCAKES

Buttermilk pancakes served with whipped country butter and dusted with powdered sugar.

SWEET POTATO PANCAKES

Crunchy pecans & cinnamon cream syrup.

TRADITIONAL BUTTERMILK PANCAKES

Tall Stack
Short Stack

PANCAKE BLUEBERRY’S BLAST

With fresh strawberries, blueberries, bananas and a dollop of whipped cream.

FRENCH TOAST

Sliced Challah bread dipped in French Toast batter infused with brown sugar, vanilla bean, cinnamon and dusted with powdered sugar.

CINNAMON ROLL

A sliced, battered, and grilled cinnamon roll, layered with cream cheese icing, vanilla bean sauce, fresh blueberries, strawberries and Turkish figs. Topped with a dollop of whipped cream.

PLAIN JANE FRENCH TOAST

Two slices of batter dipped Challah bread and smothered in syrup.

BANANAS FOSTER FRENCH TOAST

Topped with sautéed banana slices, infused vanilla bean sauce and a dollop of whipped cream.

BLUEBERRY’S BLAST

With fresh strawberries, blueberries, bananas and a dollop of whipped cream.

WAFFLES

Our waffles are made fresh with 100% real country butter and farm fresh eggs. Served with powdered sugar.

GOLDEN WAFFLE

Topped with whipped country butter.

WAFFLE BLAST

Golden waffle topped with strawberries, bananas and blueberries topped with a dollop of whipped cream.

CHOCOLATE CHIPS WAFFLE

Golden waffle topped with chocolate chips and chocolate syrup.

BREAKFAST SANDWICHES

Add country home fries or grits for $2.00

YOUR WAY

Two eggs any style American cheese. Choose your favorite toast, biscuit or English muffin.
Add bacon, ham or sausage $2.00

UPTOWN DUNES

Grilled English muffin with smoked salmon, cream cheese, two grilled eggs, and fresh red onions.

BISCUIT SHACK

Two grilled biscuits, two eggs, and your choice of bacon or sausage with sausage gravy on side.

PREMIUM EGG OMELETTES

Prepared with 3 farm fresh eggs and served with our country home fries or grits and toast. All items can be prepared gluten free.

LOW COUNTRY

Applewood smoked bacon, kielbasa, caramelized onions, green peppers and cheddar jack cheese.

THE MELTING POT

Smoked salmon, American and Bordeaux brie cheeses, caramelized onions, capers, and avocado crema.

THE FRENCH

Roasted red peppers, pesto, mushrooms, caramelized onions, capers and loaded with Bordeaux brie cheese.

THE CAROLINIANS

Applewood smoked bacon, sausage, caramelized onion, green peppers, mushrooms, cheddar jack cheeses.

MEDITERRANEAN

Spinach, feta cheese, tomatoes and black olives.

HEY BLUEBERRY

Chorizo, caramelized onions, banana peppers, cheddar jack cheese, sour cream & salsa. Please, no substitutions.

COMPOSE YOUR OWN

Make your favorite omelette:
CHOOSE 2: broccoli, onions, spinach, tomatoes, green peppers, mushrooms, olives, capers, or roasted red peppers
CHOOSE 1: ham, bacon, sausage, corn beef, or chorizo
CHOOSE 1: American, cheddar, goat, brie, cheddar Jack, or feta

HEALTHY CORNER

STEEL CUT OATS

Made-to-order and topped with mixed berries. Served with local honey & fresh grated cinnamon.

GLUTEN FRIENDLY PANCAKE

Made from scratch, gluten free pancake deliciously prepared!

GLUTEN FRIENDLY CRISPY WAFFLE

Made from scratch, gluten free waffle, crispy and delicious!

GRANOLA & CHOBANI

Fresh roasted granola, blueberries, strawberries, and Turkish dried figs. Served with blueberry glaze and vanilla Greek yogurt.

HEALTHY OMELETTE

3 egg white omelette with broccoli, roasted red peppers, onions, goat cheese and served with a fruit medley.

TRIO KALE OMELETTE

3 egg white omelette filled with red Russian kale, Black Magic kale and Baby Kale, avocado crema. Topped with tomatoes, & scallions.

BENEDICTS

Served with an English muffin (except Smoked Salmon Benny) & our seasoned country potatoes or grits.

CLASSIC BENEDICT

Applewood smoked Ham, two poached eggs, hollandaise sauce.

HASH BENEDICT

Two poached eggs over our homemade corned beef hash with hollandaise sauce.

FLORENTINE BENEDICT

Two poached eggs, grilled tomatoes, sautéed spinach, and hollandaise sauce

SMOKED SALMON BENNY

Toasted croissant bun, smoked salmon, cream cheese, two poached eggs, diced red onions. Please no substitutions.

CHORIZO BENEDICT

Two poached eggs, American cheese, Portugal Chorizo, and smothered in hollandaise sauce. Please no substitutions.

AIDELL’S CHICKEN & APPLE SAUSAGE BENEDICT

Two poached eggs, chicken & apple sausage, hollandaise sauce.

COUNTRY BENEDICT

Fried green tomatoes, poached eggs, Applewood smoked bacon and hollandaise sauce.

CRABCAKE BENEDICT

Two poached eggs on a handmade crabcake and hollandaise sauce and a side of remoulade.

SKILLETS

All skillets are served with scrambled eggs, country home fries and artisan toast. Please no substitutions. All items can be prepared gluten free.

LIVE & GIVE

Sautéed kielbasa, bacon, with mushrooms, caramelized onions, green peppers, and banana peppers. Topped with cheddar jack cheese and cilantro.

JUNGLE ISLAND

Corned beef, jalapeno peppers, and mushrooms. Topped with cheddar cheese and avocado sauce.

CHEEZO RIZO

Portugal chorizo, fresh tomatoes, spinach, cheddar cheese, and cilantro.

WESTERN SKILLET

Sautéed city ham with green peppers, caramelized onions, and topped with cheddar cheese and scallions.

SOUTHERN SKILLET

Ham, bacon, fried green tomatoes, caramelized onions, and tomatoes with melted cheddar jack cheese.

SIDES

APPLEWOOD SMOKED BACON (5 slices)

HOMEMADE COUNTRY SAUSAGE

CITY HAM

HOME-MADE CORNED BEEF HASH

APPLEWOOD SMOKED PORK LOIN

AIDELL’S CHICKEN & APPLE SAUSAGE

CHORIZO

HOME FRIES

STONE GROUND GRITS

STONE GROUND GRITS
with goat cheese and pesto pine nuts.

TWO EGGS ANY STYLE

BISCUITS AND GRAVY

BUTTERED TOAST OR BISCUIT

GRILLED CROISSANT BUN

BLUEBERRY MUFFIN

CINNAMON ROLL

LARGE ENGLISH MUFFIN

SALSA

SAUTÉED SPINACH

1 PANCAKE

GRANNY SMITH APPLE SLICES

SMALL PLATES

ONION RING BASKET

Served with buttermilk ranch.

CRISPY FINGERS

Crispy battered chicken fingers served with celery & buttermilk ranch.

CRAB CAKE

Handmade crab cake topped with Caribbean cole slaw & side remoulade sauce.

AVACADO SLICES

Avacado slices seasoned and fried over a bed of kale with Thai Chili sauce on the side.

AHI TUNA

Ahi tuna served on a bed of kale with Thai Chili sauce.

FRIED GREEN TOMATOES

Fried green tomatoes served with Thai Chili sauce & scallions.

ROASTED BRUSSEL SPROUTS

Roasted brussel sprouts wrapped in applewood bacon, tossed with sweet balsamic glaze & topped with goat cheese.

FRIED SHRIMP

Golden fried shrimp served with Caribbean cole slaw, green onions & remoulade sauce.

SOUP OF THE DAY BOWL

SOUP & SALAD

ADD SOUP TO ANY SANDWICH

BLACK ANGUS AMERICAN BURGERS

All our burgers are made with ½ pound, fresh Black Angus ground beef and served with Southern home fries or sliced green apples Make it a double for 5.00

CLASSIC CHEESEBURGER

Grilled to perfection and served with red onions,lettuce & tomatoes.
Add bacon 2.00

CHIPOTLE AVOCADO BURGER

With cheddar-jack cheese, fresh sliced avocado, red onion, lettuce, chipotle aioli sauce, served on our signature bun.

BLUE FLAME BURGER

This smoking hot burger is doused with Frank’s hot sauce, crushed red peppers, cayenne peppers, Bulgarian smoked paprika, and applewood smoked bacon & topped with crumbled blue cheese and chipotle aioli. Served with lettuce tomato and red onions.

SANDWICHES

All sandwiches served on artisan bread with Southern colossal
crispy French fries or Granny Smith apples

GRILLED CHEESE

American, cheddar-Jack, Swiss cheese.
Add ham, bacon, or sausage 1.00

CHICKEN PESTO

All natural grilled chicken, roasted red peppers, red onion, feta cheese, and homemade pine nut basil pesto.

SMOKED TURKEY & PESTO

All natural applewood smoked natural turkey, brie cheese & house made pine nut basil pesto.

TALL BELLY BURRITO

All natural grilled chicken, roasted red peppers, red onion, feta cheese, and homemade pine nut basil pesto. <
Add chicken or shrimp 3.00

FABULOUS BURRITO

Large warmed tortilla filled with grilled chicken breast, black beans, Caribbean cole slaw, green onion, Greek yogurt & fresh squeezed lime.

BLACK BEAN BURGER

Homemade black bean patty, red onion, basil, avocado, tomato & Chipotle Aioli sauce.

CURRIED CHICKEN SALAD MELT

Homemade curry chicken salad with sautéed spinach & melted Swiss cheese on grilled artisan bread

BLT

Classic sandwich with applewood smoked bacon, leaf lettuce, and ripe tomatoes with your choice of white, wheat, or rye bread.

FRESH GROWN GARDEN PATCH

Proudly local grown produce when available. Homemade blueberry vinaigrette, blue cheese, ranch or olive oil & red vinegar. Add grilled chicken, shrimp or Ahi tuna to any salad for 4.00. All items can be prepared gluten free.

SMALL GARDEN SALAD

Romaine lettuce, shaved red onions, cherry tomatoes, carrots, green peppers, applewood smoked bacon, cheddar cheese.

CRUNCHY BLUE-CHEESE

Mixed greens, shaved red onion, celery, carrots, crunchy walnuts, pears, cranberries, crumble blue cheese with sweet balsamic drizzle.

MEDITERRANEAN

Charred red peppers, grape tomatoes, onions, celery, imported olives, artichokes and crumbled feta with pine nuts.

THREE WAY MIX KALE

Red Russian, Black Magic and Baby Kale mix with fresh blueberries, dried Turkish Figs, crunchy walnuts goat cheese, applewood smoked bacon. Tossed in our blueberry vinaigrette.

SUPREME CHEF SALAD

Romaine lettuce, cherry tomatoes, charred red peppers, smoked turkey, Virginia ham, pepper-jack cheese, sundried tomatoes, olives, cheddar cheese, hard-boiled eggs & your choice of dressing.

CAESAR CARDINI

Two fresh Romaine hearts tossed with house made dressing, grated parmesan cheese, and croutons.

CHICKEN CURRY SALAD ON WEDGE

Crispy wedge topped with curried chicken salad, pine nuts, and cherry tomatoes, drizzled with sweet balsamic vinaigrette.

LOADED WEDGE

Fresh Romaine wedge with cherry tomatoes, roasted pine nuts, applewood smoked bacon, hard-boiled egg, crumbled blue cheese, Greek yogurt & sweet balsamic drizzle.

ENTRÉES

SOUTH OF THE BORDER SHRIMP AND GRITS

Served with toasted garlic French bread. Sautéed wild-caught shrimp, with Portuguese chorizo, roasted sweet corn, charred red peppers, and green onions served over local stone ground, grits with a Thai Chili sauce topped with goat cheese.

Spicy Shrimp Wrap

Jumbo shrimp coated with exotic herbs & spices, tossed with lettuce, red onion, scallions, chedder jack cheese, roasted red peppers, and ranch on a flour tortilla.

Good Vibes Chicken

A cascade of grilled chicken breast, seasoned to perfection on a bed of blistered tomatoes, cranberries & roasted brussell sprouts, drizzled with a citric glaze.

CHARLESTON STYLE SHRIMP & GRITS

Served with toasted garlic French bread. Sautéed wild-caught shrimp, applewood smoked bacon, ham, green peppers, caramelized onions served over local, stone ground, cheddar grits & Bloody Mary sauce.

EVOO CHICKEN & KALE

Sautéed all natural chicken breast and fresh kale with garlic, EVOO, cranberries, almonds, fresh lime sauce and sprinkled with freshly grated parmesan cheese.

NAPA CHICKEN

Sautéed all natural chicken breast with sun-dried tomatoes, goat cheese, spinach, charred red peppers & a fresh lemon basil sauce.

BEVERAGES

ICED TEA

COKE PRODUCTS

VALENCIA OJ (12 oz.)

GRAPEFRUIT JUICE (12 oz.)

CRANBERRY (12 oz.)

MILK

CHOCOLATE MILK

V8

CAFÉ ITEMS

100% COLUMBIAN

CAPPUCCINO

ESPRESSO

LATTE

HOT TEAS

ADD KAHLUA OR BAILEY’S TO ANY COFFEE

Gluten Free - | Spicy - | Blueberry Favorite -

Consuming meats, poultry, seafood, fish, shellfish or eggs may increase your risk of foodborne illness.